Growing and weaving Pīngao

27 May 2009

Click here to visit an upgraded version of this blog post on my new website at alibrown.nz.

A plant with the common name cutty grass — with its reputation for cutting fingers if they’re run along it — is an unlikely plant to use for weaving, especially as its short, narrow blades limit its use. However cutty grass, or pīngao, a native coastal plant, has one quality that, for weavers, surpasses its apparent shortcomings and that’s the deep golden yellow colour that it changes to once it’s dried. The beautiful little kete pictured here, woven by Kohai Grace, shows the beauty of this rich colour. This natural colour has meant that pīngao remains a favourite weaving material, providing coloured patterning in tukutuku panels, ketes, mats and wall hangings.

My interest in pīngao was sparked when one of the participants in a recent workshop brought some pīngao blades along to weave with. Karen, who bought the little Kohai Grace kete a couple of years ago, had been growing the pīngao for three or four years and it had reached the stage where the blades were long enough to use. The blades are mostly midrib with a small amount of soft leaf each side, and with one side narrower in width than the other. The blades are quite hard but soften very easily when a knife is run along them. Karen discovered very quickly that it was wise to have gloves on when softening the blades as it lived up to its name of cutty grass. She also found that she didn’t need to soften the pīngao as much as she normally would with flax and that the narrowest side of the blades tended to split off. She ended up removing this narrow side on all the blades although she may not have needed to if the softening hadn’t been quite as vigorous.

Karen wanted to use the whole length of her pīngao blades and so wove a kete that was joined at the bottom, ending up with a kete about twelve cm high. She plaited around the top, continuing the plait with the remaining lengths until they were used up and then wound this thick plait around the top of the kete. As Karen wasn’t happy with her first attempts, the pīngao strips were worked quite a lot as she undid and rewove her work and the stress on the blades, where they’ve split and shredded, can be seen in the photo here. However, the final kete has its own character and uniqueness and is attractive as a whole.

Although pīngao, a sand-binding plant, whose long trailing rhizomes help to stop erosion on sand dunes, once grew plentifully on coastal sand dunes throughout New Zealand, its growth declined rapidly as a consequence of burning and grazing by wild and domestic animals and overgrowth by marram grass. Harvesting methods have also contributed to this decline. Studies show that cutting a whole leaf cluster from the plant or wrenching the blades from the plant damages the growth. Clipping individual blades is now recommended as the most desirable harvesting method as it means only the useable blades are cut and that the plant is not damaged during the process.

As I don’t have ready access to harvesting pīngao, and it seems to be relatively easy to grow, I decided to grow some pingao plants in my garden. I bought six plants, grown from seed sourced from Kaitorete Spit, from the Department of Conservation nursery in Motukarara. George Santos, the manager of the nursery, advised that although pīngao’s natural habitat is sand, it can grow in ordinary soil, the vital component being a well-drained situation. I’ll plant mine in a well-drained spot in my garden but they can also be grown in pots in a mixture of sand and potting mix, as Karen grows hers. Landcare Research has information on their website about growing pingao and there is good information in the book Pingao: The Golden Sand Sedge mentioned on the Reviews page of my website. So there’s no need to have a sand dune in your back garden to grow this valuable weaving resource!

13 Responses to “Growing and weaving Pīngao”

  1. Lisa Golding Says:

    Dear Ali,
    I received your book today. I left strict instructions not to be disturbed until I had read the book. What a fine, detailed, highly creative book it is. The world is a better place because of creative people like you. Will certainly mention you and your website when I meet my ‘floristry’ friends.
    Kind regards, Lisa Golding.

  2. karen Says:

    Ahh Ali. How neat it is to see this lovely orange pingao here and my funny little kete. Our plant has grown to a good size this year and has started to send kittens over the sides of the pot. This exponential growth is what I’ve been waiting for! 5..long..years. Now I can look forward to weaving with it. I’ll try moving one or two of these into the garden in the Autumn to see how they go. When I weave it again, I’ll try without softening the blades at all, but I’ll pull off the narrow side of each blade because it has a tendency to split anyway. I love this plant it looks groovy in the pot and is easy to look after. Pingao is certainly worth a try for anyone who likes the rich golden colour and a bit of a weaving challenge.

  3. Loraine Te Whaiti Says:

    Really interesting story you have and good luck to your discovery you have made with your pingao

  4. Carrie Says:

    I soak dried pingao on boiling water for 5 minutes or so before gentle softening with a cloth over the knife blade.

  5. Ali Says:

    Hi Carrie

    Thanks for telling us about your method of preparing pingao. It sounds like an excellent technique and will use it when I prepare the dried pingao that Karen has left with me.

  6. Louise Says:

    Hi all

    Does anyone have the instructions to weave kete Whakapuareare out of pinga0? All I have is a diagram but no instructions. Any helpwould be most appreciated.

    Many thanks. Louise

  7. Ali Says:

    Hi Louise

    I understand that the Kete Whakapuareare or basket for collecting seafood, is made with the usual method of starting a kete by adding strips along a plait, the only difference being that the strips are less often, at every other plait, or maybe even less often. This allows for the deliberate spaces between the weaving which to allow water to freely drain from the kai gathered inside.

  8. Robina Says:

    Kia ora Ali
    Really love your website. I’m just getting into raranga and knowing that pingao is easily grown in a home garden means I’ll be planting seed asap. How can I get a copy of your book on making flowers? Thanks

  9. Ali Says:

    Hi Robina

    Thanks for your comments. All the information on buying my book is on the Book page of this web site.

  10. Tuha Says:

    Thank you all for this wonderful information. I have recently become interested in this beautiful plant and have been learning all that I can gather.
    Nga mihi

  11. Dot Says:

    Your book of weaving flowers arrived yesterday.
    The detail. AWESOME. can’t wait to have a bunch of them made.
    Dot

  12. Joanne Kahui Says:

    Kia Ora, I just wanted to correct above that pingao is not to be hapene (softened) there is no need to do so, also removing the edges is also up to the weaver themselves and their preference. You collect rinse under water, and let the pingao dry to it golden color before you weave with it. I also steam it my in the shower before I weave with it.
    Nga mihi

  13. Ali Says:

    Kia ora Joanne, thanks very much for your advice on working with pingao. It’s a beautiful resource to weave with.